Health and Fitness Fundamentals Quiz

Test your knowledge on exercise physiology with questions covering energy sources, muscle anatomy, nutrients, and fitness principles.

#1

Which nutrient is the body's primary source of energy?

Protein
Carbohydrate
Fat
Vitamin
#2

Which of the following is a simple carbohydrate commonly found in fruits and honey?

Fructose
Glucose
Sucrose
Lactose
#3

What is the term for the ability of a joint to move through its full range of motion?

Flexibility
Strength
Agility
Endurance
#4

What is the recommended frequency for strength training exercises per week for overall health benefits?

1-2 times
3-4 times
5-6 times
7 times
#5

What is the primary function of the respiratory system during exercise?

Digestion
Transporting nutrients
Gas exchange
Regulating body temperature
#6

What is the recommended duration of moderate-intensity aerobic exercise per week for adults?

30 minutes
45 minutes
60 minutes
90 minutes
#7

Which muscle is commonly referred to as the 'abs' or 'six-pack'?

Biceps
Quadriceps
Rectus abdominis
Deltoids
#8

What is the target heart rate range during cardiovascular exercise for optimal fitness benefits?

50-60%
60-70%
70-80%
80-90%
#9

Which of the following is a complete protein source, containing all essential amino acids?

Rice
Quinoa
Potato
Bread
#10

Which type of exercise involves alternating short bursts of intense activity with periods of rest or lower intensity?

Aerobic exercise
Isometric exercise
High-Intensity Interval Training (HIIT)
Pilates
#11

What is the term for the maximum amount of force a muscle or group of muscles can generate?

Endurance
Flexibility
Strength
Agility
#12

Which of the following is a micronutrient essential for bone health?

Vitamin C
Vitamin D
Vitamin A
Vitamin K
#13

What is the term for the amount of oxygen consumed by the body during rest?

VO2 max
Resting heart rate
Basal metabolic rate
Anaerobic threshold
#14

In strength training, what does the term '1RM' stand for?

One Repetition Maximum
Single Repetition Mode
Maximum Resistance Measurement
Repetition Maximum One
#15

In which form is vitamin E commonly found in foods?

Retinol
Tocopherol
Calciferol
Thiamine

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