#1
Which utensil is commonly used for eating soup?
1 answered
#2
What is the term for the practice of not using electronic devices at the dining table?
1 answered
#3
What does the term 'BYOB' stand for in the context of dining?
1 answered
#4
What is the primary ingredient in the Indian dish 'Biryani'?
1 answered
#5
What is the traditional Japanese method of greeting before a meal?
1 answered
#6
In formal dining settings, which side is the bread plate typically placed on?
1 answered
#7
What is the term for a meal that includes a variety of dishes served in small portions?
#8
Which culture traditionally considers it polite to slurp noodles loudly while eating?
#9
What is the main ingredient in the dish 'Sushi'?
#10
In dining etiquette, what should you do if you accidentally drop your utensil on the floor?
#11
What is the main ingredient in the traditional Japanese dish 'Tempura'?
#12
In a formal dining setting, which direction should you pass the salt and pepper when requested?
#13
Which type of restaurant primarily serves grilled or barbecue dishes?
#14
In dining etiquette, what does it mean if you rest your utensils diagonally on the plate?
#15
What is the purpose of a palate cleanser in a multi-course meal?
#16
In a formal dining setting, what type of glass is typically used for serving red wine?
#17
What is the purpose of a charger plate in a formal dining setting?
#18
Which type of dining experience typically involves the chef personally selecting and preparing dishes for the guests?
#19