Infection Control and Prevention Practices Quiz
Test your knowledge on infection control with questions about hand hygiene, transmission modes, PPE, and more. Learn essential practices.
#1
Which of the following is an example of a standard precaution in infection control?
Wearing gloves when handling bodily fluids
Administering antibiotics prophylactically
Using a face shield during surgery
Isolating patients with contagious diseases
#2
What is the primary purpose of hand hygiene in infection control?
To remove visible dirt from hands
To eliminate transient microorganisms
To promote skin hydration
To prevent allergic reactions
#3
What is the purpose of using personal protective equipment (PPE) in infection control?
To enhance patient comfort
To promote healthcare worker fashion
To prevent exposure to infectious agents
To reduce environmental pollution
#4
Which of the following is a mode of transmission for healthcare-associated infections (HAIs)?
Vector-borne transmission
Direct contact transmission
Airborne transmission
Foodborne transmission
#5
What is the purpose of environmental cleaning in infection control?
To maintain a visually appealing facility
To reduce the risk of healthcare-associated infections
To improve employee morale
To meet regulatory requirements
#6
Which of the following is NOT a recommended method for sterilizing medical instruments?
Autoclaving
Ethylene oxide gas
Boiling water
Radiation
#7
Which of the following is an example of a nosocomial infection?
Chickenpox contracted at a daycare center
Food poisoning from contaminated food at home
Urinary tract infection acquired during a hospital stay
Influenza transmitted through casual contact
#8
What is the recommended duration for surgical hand antisepsis?
10 seconds
1 minute
2 minutes
5 minutes
#9
Which of the following is a primary goal of infection prevention and control programs?
To increase patient wait times
To decrease healthcare costs
To minimize the risk of patient harm
To expedite discharge processes
#10
What is the role of surveillance in infection control and prevention?
To identify healthcare workers who are not following hand hygiene protocols
To detect and monitor trends in healthcare-associated infections
To track patient satisfaction with hospital meals
To implement routine screening for allergies
#11
Which of the following strategies is effective in preventing the spread of antibiotic-resistant bacteria?
Prescribing antibiotics for viral infections
Implementing strict hand hygiene practices
Using antibiotics prophylactically
Administering antibiotics for longer durations
#12
What is the purpose of using antimicrobial stewardship programs?
To promote the use of broad-spectrum antibiotics
To prevent the emergence of antibiotic resistance
To increase the incidence of healthcare-associated infections
To reduce patient access to essential medications
#13
Which of the following is an example of engineering controls in infection control?
Hand hygiene stations
Isolation gowns
Respiratory masks
Needleless IV connectors
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