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Global Food Security and Malnutrition Quiz

#1

What percentage of the world's population suffers from malnutrition?

33%
Explanation

Approximately one-third of the global population experiences malnutrition, a serious health concern.

#2

Which of the following is NOT a consequence of malnutrition?

Obesity
Explanation

Contrary to common perception, obesity is not a consequence of malnutrition, as it involves excessive fat accumulation rather than nutrient deficiency.

#3

Which of the following is NOT a micronutrient?

Carbohydrates
Explanation

Carbohydrates are macronutrients, not micronutrients, as they provide a major source of energy rather than being required in small amounts.

#4

Which of the following is a key strategy to address global food security?

Promoting sustainable agriculture
Explanation

Promoting sustainable agriculture stands as a key strategy to address global food security challenges, emphasizing environmentally friendly and resource-efficient practices.

#5

Which of the following is NOT a factor contributing to food waste?

Efficient transportation systems
Explanation

Efficient transportation systems are not a factor contributing to food waste; rather, issues such as overproduction and improper storage play significant roles.

#6

Which nutrient deficiency is the leading cause of child mortality worldwide?

Vitamin A deficiency
Explanation

Vitamin A deficiency stands as a major factor contributing to child mortality on a global scale.

#7

What is the term for a severe shortage of food affecting a large number of people over a wide area?

Famine
Explanation

Famine refers to a critical shortage of food that impacts a large population across an extensive geographic area.

#8

Which region of the world has the highest prevalence of undernourishment?

Sub-Saharan Africa
Explanation

Sub-Saharan Africa exhibits the highest prevalence of undernourishment, highlighting a significant food security challenge in the region.

#9

What is the primary cause of food insecurity in developed countries?

Poverty
Explanation

In developed countries, the primary cause of food insecurity is poverty, highlighting economic disparities as a significant factor.

#10

What percentage of children under the age of five globally are estimated to be stunted due to malnutrition?

25%
Explanation

Approximately 25% of children under the age of five globally experience stunting due to malnutrition, impacting their growth and development.

#11

Which UN Sustainable Development Goal directly addresses food security and nutrition?

Goal 2: Zero Hunger
Explanation

Goal 2: Zero Hunger is the UN Sustainable Development Goal specifically targeting global efforts to achieve food security and nutrition.

#12

What is the term for a condition characterized by excessive fat accumulation in the body?

Obesity
Explanation

Obesity is a health condition characterized by the excessive accumulation of fat in the body.

#13

What are the main drivers of food insecurity and malnutrition?

Conflict and climate change
Explanation

Conflict and climate change are primary drivers of food insecurity and malnutrition, exacerbating global challenges.

#14

What is the term for the inability to access or afford adequate food?

Food insecurity
Explanation

Food insecurity refers to the inability to access or afford sufficient and nutritious food, highlighting a widespread global challenge.

#15

What is the term for a condition where there is an extreme shortage of food to the point of causing death?

Starvation
Explanation

Starvation refers to a critical condition involving an extreme shortage of food, leading to severe health consequences and, in some cases, death.

#16

What is the name of the global movement aimed at ending hunger by 2030?

Zero Hunger Challenge
Explanation

The Zero Hunger Challenge is a global movement dedicated to ending hunger and achieving food security by the year 2030.

#17

Which of the following is a common approach to improving food security in urban areas?

Encouraging rooftop gardening
Explanation

Encouraging rooftop gardening is a common approach to improving food security in urban areas, promoting local and sustainable food production.

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