Family and Food Quiz

Indian cuisine is renowned for its use of spices and bold flavors.

Carpaccio is a popular Italian dish consisting of thinly sliced raw meat or fish, typically served as an appetizer.

Sushi is the traditional Japanese dish of vinegared rice combined with various ingredients such as seafood and vegetables.

The traditional Chinese dumpling often filled with minced pork or other ingredients is called a wonton.

The main protein dish commonly served in a traditional Thanksgiving meal is turkey.

Kimchi is a fermented cabbage dish often associated with Korean cuisine.

Chickpeas are the main ingredient in the Middle Eastern dish, hummus.

Avocado is often used as a base for guacamole, a popular Mexican dip.

Naan is the traditional bread in Indian cuisine, often served with curries and gravies.

The primary ingredient of miso soup in Japanese cuisine is miso paste.

The primary ingredient in the Greek dish Moussaka is eggplant.

Cardamom is a key component of the Indian spice blend, garam masala.