Infection Control and Occupational Exposure Quiz
Check your understanding of infection control measures with this quiz. Topics include bloodborne pathogens, disinfection protocols, and more.
#1
Which of the following is an example of a bloodborne pathogen?
Hepatitis A
Tuberculosis
Influenza
Human Immunodeficiency Virus (HIV)
#2
What is the minimum recommended duration for handwashing to effectively reduce the spread of infections?
10 seconds
20 seconds
30 seconds
40 seconds
#3
Which of the following is an example of personal protective equipment (PPE) used to prevent occupational exposure to infectious agents?
Surgical mask
Tourniquet
Bandage scissors
Tweezers
#4
What is the primary mode of transmission of hepatitis B virus (HBV) in healthcare settings?
Direct contact with infected blood or bodily fluids
Airborne transmission
Ingestion of contaminated food or water
Casual contact with an infected person
#5
Which of the following is NOT a recommended method for preventing occupational exposure to bloodborne pathogens?
Using personal protective equipment (PPE)
Hand hygiene practices
Needle recapping after use
Safe handling and disposal of sharps
#6
What is the recommended protocol for disinfecting surfaces contaminated with blood or bodily fluids?
Using soap and water
Wiping with a dry cloth
Spraying with alcohol-based disinfectant
Using a solution of 1:10 bleach and water
#7
Which of the following is NOT considered a mode of transmission for healthcare-associated infections (HAIs)?
Contact transmission
Airborne transmission
Vehicle transmission
Magnetic transmission
#8
What is the term used to describe the process of completely destroying all forms of microbial life?
Sterilization
Disinfection
Antisepsis
Sanitization
#9
Which organization provides guidelines and standards for infection control practices in healthcare settings?
Centers for Disease Control and Prevention (CDC)
World Health Organization (WHO)
Food and Drug Administration (FDA)
National Institutes of Health (NIH)
#10
What is the term used to describe the process of reducing the number of microorganisms on a surface to a safe level?
Sterilization
Disinfection
Antisepsis
Sanitization
#11
Which of the following is a common practice for reducing the risk of airborne transmission of infectious agents?
Wearing gloves
Using respiratory protection such as N95 respirators
Washing hands with soap and water
Wearing face shields
#12
Which of the following is an example of a vector-borne disease that poses a risk to healthcare workers?
Malaria
Tuberculosis
Influenza
HIV/AIDS
#13
Which of the following is a common route of transmission for Clostridium difficile infection (CDI) in healthcare settings?
Airborne transmission
Vector-borne transmission
Contact transmission
Foodborne transmission
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